Who would've thought that a homey and humble restaurant would create palette tingling, mouth-watering dishes?
This was the case when I first tried dining at The Frazzled Cook. Although I wasn't able to try a lot, I did try their Paella Negra and the usual Paella. I must say that this is far more better than the famous Paella in the Legaspi Sunday Market.
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I was also able to try their dessert -- The Pancake Ala Mode (See photo below) and I must say that this is the perfect way to end a sumptuous dinner.
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Unfortunately, I forgot to bring my camera flash that night so I have to request some photos from a fellow blogger, Paul Ang of Maddawg's World. Thanks Paul! All the photos in this 'Frazzled Cook' blog post are his and I just wanted to give credit where it's due.
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The Frazzled Cook is located at #916 Luna Mencias Street Barangay Additional Hills, Mandaluyong City
Also, visit:
http://www.frannywanny.com/2010/03/discovering-frazzled-cook.html
2 comments:
hi alvin
thanks for posting my pic in your blog :)
No, Thhhhaaaaank youuuu! :)
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